Japanese Zucchini and Onions
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Japanese Zucchini and Onions

This Japanese zucchini and onion stir-fry recipe, with sesame seeds, teriyaki, and soy sauces, comes together in minutes to make a tasty vegetarian meal.

Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large skillet over medium heat. Add onion; cook until softened, about 5 minutes. Add zucchini, teriyaki sauce, soy sauce, and sesame seeds; cook until zucchini are tender, about 5 minutes. Season with pepper. Serve immediately.'}

Nutrition Facts

Per serving (4 servings total)

110
Calories
3 g
Protein
8 g
Carbs
8 g
Fat
2 g
Fiber
581 mg
Sodium
Source: https://www.allrecipes.com/recipe/87651/japanese-zucchini-and-onions/
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