Jam Filled Butter Cookies
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Jam Filled Butter Cookies

These dainty jelly-filled cookies are simple to make; try using a variety of jams or fruit preserves so guests can chose their favorite flavor.

Prep Time
30 min
Cook Time
10 min
Total Time
40 min
Servings
36

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 375 degrees F (190 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat butter, sugar, and egg yolks together in a medium bowl with an electric mixer until light and fluffy; gradually mix in flour until a soft dough forms.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Roll dough into 1-inch balls; place balls onto ungreased cookie sheets about 2 inches apart. Use your finger or an instrument of similar size to make a well in the center of each cookie; fill the hole with 1/2 teaspoon of preserves.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown on the bottom, 8 to 10 minutes. Remove from cookie sheets to cool on wire racks.'}

Nutrition Facts

Per serving (36 servings total)

82
Calories
1 g
Protein
11 g
Carbs
4 g
Fat
0 g
Fiber
29 mg
Sodium
Source: https://www.allrecipes.com/recipe/25100/jam-filled-butter-cookies/
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