Italian Sausage, Peppers, and Onions
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Italian Sausage, Peppers, and Onions

This sausage and peppers recipe with onions, garlic, and herbs is simple, delicious, and easy to cook in one pan for a satisfying sandwich filling.

Prep Time
15 min
Cook Time
30 min
Total Time
45 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Cook sausage in a large skillet over medium heat until brown on all sides, 5 to 7 minutes. Remove from skillet, and slice.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Melt butter in the same skillet. Stir in onions and garlic, and cook 2 to 3 minutes. Mix in bell peppers, season with basil and oregano, and stir in 1/4 cup wine. Continue to cook and stir until peppers and onions are tender, 5 to 7 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Return sausage slices to the skillet. Reduce heat to low, cover, and simmer 15 minutes, or until sausage is heated through, adding more wine if needed.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Serve hot and enjoy!'}

Nutrition Facts

Per serving (6 servings total)

461
Calories
17 g
Protein
7 g
Carbs
39 g
Fat
2 g
Fiber
857 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/76808/italian-sausage-peppers-and-onions/
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