Italian Peas

Italian Peas

Frozen peas are made fabulous by sautéing with garlic and onions, then simmering with chicken stock until tender. A fresh take on a classic side dish.

Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a skillet over medium heat. Stir in onion; cook until softened, about 5 minutes. Stir in garlic and cook for 1 minute.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Add frozen peas and stir in stock. Season with salt and pepper. Cover and cook until the peas are tender, about 5 minutes.'}

Nutrition Facts

Per serving (6 servings total)

106
Calories
4 g
Protein
12 g
Carbs
5 g
Fat
4 g
Fiber
121 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/90209/italian-peas/
Free on the App Store

Get Fooma on your iPhone. Cook, plan, and generate—anywhere.

Install the app, keep recipes offline, and use AI Chef when you're connected. No paywall to start.

Free on the App Store. No credit card.
Works offline for your saved recipes.
Import from Instagram, TikTok, YouTube, and the web.
AI Chef turns fridge leftovers into meals.
Download on the App Store
4.9 • Free • No credit card