It's Chili by George!!

It's Chili by George!!

This hearty beef chili with tomato juice and beans is easy to make on the stove or in the slow cooker for a crowd-pleasing meal at the end of the day.

Prep Time
10 min
Cook Time
100 min
Total Time
110 min
Servings
10

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes. Drain and discard grease.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Transfer browned beef into a large pot over medium heat; stir in tomato juice, tomato sauce, kidney beans, pinto beans, onions, bell pepper, chili powder, cumin, salt, sugar, oregano, ground black pepper, and cayenne pepper.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bring to a boil; reduce heat to low and simmer for 1 1/2 hours.'}

Nutrition Facts

Per serving (10 servings total)

305
Calories
22 g
Protein
26 g
Carbs
14 g
Fat
7 g
Fiber
1267 mg
Sodium
Source: https://www.allrecipes.com/recipe/14985/its-chili-by-george/
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