Iron Skillet Apple Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Place butter in a large cast-iron skillet; place in oven while preheating until melted, about 5 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir brown sugar into melted butter in the skillet; return to oven until bubbling, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Gently place 1 pie crust on top of brown sugar mixture, without pressing down; arrange apple slices on top of crust.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine white sugar, cinnamon, and flour in a bowl; sprinkle over apple slices. Place remaining 1 pie crust over apple slices; cut slits in top crust for ventilation. Seal top and bottom crusts together.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until top crust is lightly browned, about 45 minutes.'}

📊 Nutrition Facts

Per serving (8 servings total)

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