Irish Soda Bread Muffins

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 400 degrees F (200 degrees C). Line a muffin tin with paper liners.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix flour, raisins, 1/2 cup plus 2 tablespoons sugar, caraway seeds, baking powder, salt, and baking soda in a large bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk buttermilk and egg together in a small bowl. Stir into flour mixture. Fold butter into the batter.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Spoon batter into the prepared muffin tin.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until a toothpick inserted into the center comes out clean, 20 to 30 minutes.'}

📊 Nutrition Facts

Per serving (12 servings total)