Instant Pot Haluski with Kielbasa

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Turn on a multi-functional pressure cooker (such as Instant Pot) and select Sauté function. Add onion and butter; cook and stir until lightly browned, 1 to 2 minutes. Add cabbage and kielbasa; cook and stir until cabbage wilted down, about 10 minutes. Stir in chicken broth and egg noodles to combine.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Close and lock the lid. Select high pressure according to manufacturer's instructions; set timer for 3 minutes. Allow 10 to 15 minutes for pressure to build.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Release pressure carefully using the quick-release method according to manufacturer's instructions, about 5 minutes. Unlock and remove the lid. Season with salt and black pepper. Serve immediately.'}

📊 Nutrition Facts

Per serving (8 servings total)

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