Instant Chocolate Hard Shell
Instant chocolate hard shell for topping ice cream is deliciously crunchy and easy to make using 2 simple ingredients: chocolate and coconut oil.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine chocolate chips and coconut oil in a microwave-safe bowl; heat in the microwave in 30-second intervals, mixing well each time, until mixture is smooth, 1 to 2 minutes. It takes about 1 minute of stirring until they fully mix together. Store at room temperature in an airtight container.'}
Nutrition Facts
Per serving (32 servings total)