How to Cook Bacon in the Oven
Learn how to cook bacon in the oven on a parchment-lined pan for an easy, no-fuss way to get perfectly crispy bacon every time.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Line a baking sheet with parchment paper.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place bacon slices, one next to the other, on the prepared baking sheet. Bake in the preheated oven for 15 to 20 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Remove from the oven to flip bacon slices with kitchen tongs and then return to the oven.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake until crispy, 15 to 20 minutes more. Thinner slices will need less time, about 20 minutes total. Drain on a plate lined with paper towels.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Enjoy!'}
Nutrition Facts
Per serving (6 servings total)