Honey-Orange Glazed Ham
This honey and orange glazed ham, seasoned with cinnamon and cloves, is easy to prepare and perfect for Thanksgiving, Christmas, or Easter.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 325 degrees F (165 degrees C). Stir honey, orange juice, cinnamon, and cloves together in a small bowl; set aside. Stir in almond extract if desired.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place ham in a shallow roasting pan. Bake in the preheated oven for 1 hour and 15 minutes. Remove ham from the oven, and baste with the honey glaze. Return to the oven; continue cooking until the ham reaches an internal temperature of 140 degrees F (60 degrees C), about 45 minutes longer. Baste occasionally as the ham finishes baking.'}
Nutrition Facts
Per serving (24 servings total)