Homemade Twinkies Recipe

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease and flour two 10x15-inch jelly roll pans.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat eggs together in a bowl until combined; stir in ½ cup melted butter. Add cake mix, water, and pudding mix, stirring well to combine; the batter will be very thick. Divide batter between the prepared pans, spreading evenly.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until cakes spring back when pressed lightly with a finger or a tester comes out clean, 15 to 20 minutes. Cool completely on wire racks.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Beat confectioners' sugar, cream cheese, and ½ cup butter in a large bowl until smooth. Stir in whipped topping and vanilla extract until incorporated.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Spread filling on top 1 cooled cake layer; place remaining cooled cake layer on top and cut into bars. Wrap each bar in plastic wrap; store in the freezer.'}

📊 Nutrition Facts

Per serving (25 servings total)