Homemade Blueberry Pie Filling
๐Ÿฐ Dessert โšก Easy

Homemade Blueberry Pie Filling

This blueberry pie filling is made with fresh, juicy blueberries for a delicious, not-too-sweet or starchy filling to use in your favorite crust.

Prep Time
10 min
Cook Time
10 min
Total Time
20 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place 3 pints blueberries, sugar, water, cornstarch, and cinnamon in a saucepan; cook and stir over medium-low heat until sugar is dissolved and mixture is slightly thickened, 10 to 15 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Remove saucepan from heat; gently stir in butter and remaining 1 pint of blueberries so blueberries stay whole.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Allow to cool. Enjoy!'}

Nutrition Facts

Per serving (8 servings total)

150
Calories
1 g
Protein
32 g
Carbs
3 g
Fat
4 g
Fiber
23 mg
Sodium
Source: https://www.allrecipes.com/recipe/223281/homemade-blueberry-pie-filling/
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