Homemade Blueberry Pie

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Set an oven rack to the lowest position and preheat the oven to 375 degrees F (190 degrees C).'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix sugar, cornstarch, cinnamon, and salt together in a bowl; sprinkle over blueberries.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Line a 9-inch pie dish with one pie crust. Pour berry mixture into the crust and dot with butter. Cut remaining pastry into 1/2- to 3/4-inch-wide strips. Use the strips to weave a lattice top. Crimp and flute the edges.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake pie on the lowest oven rack until filling is bubbling and crust is golden brown, about 50 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cut into slices and enjoy!'}

📊 Nutrition Facts

Per serving (8 servings total)

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