Home-Style Vegetarian Baked Beans
šŸ½ļø Dinner šŸ”„ Medium

Home-Style Vegetarian Baked Beans

Smoky, spicy, and easy to prepare, these vegetarian baked beans skip the meat and add flavorful spices for one delicious side dish for dinners, potlucks, or parties.

Prep Time
15 min
Cook Time
20 min
Total Time
35 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat olive oil in a large saucepan over medium heat. Add green bell peppers and green onions; cook and stir until slightly cooked, about 2 minutes. Stir in vegetarian baked beans, kidney beans, ketchup, red wine vinegar, brown sugar, chili powder, garlic powder, and liquid smoke flavoring.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Reduce heat and let simmer, uncovered, until completely heated, about 15 minutes.'}

Nutrition Facts

Per serving (8 servings total)

243
Calories
12 g
Protein
50 g
Carbs
2 g
Fat
12 g
Fiber
805 mg
Sodium
Source: https://www.allrecipes.com/recipe/273450/home-style-vegetarian-baked-beans/
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