Holiday Apple Butternut Squash Soup

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine Swanson® Chicken Broth, squash, carrots, apple, and butter in stock pot. Bring to a boil over medium-high heat; reduce heat to low and simmer until vegetables and apple are soft, about 20 minutes. Remove from heat. Puree mixture using an immersion blender or potato masher.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Stir in white wine, cream, brown sugar, and five-spice powder. Place pot over low heat and simmer until heated through, stirring constantly, about 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Garnish with bacon and scallions.'}

📊 Nutrition Facts

Per serving (8 servings total)