Hibiscus Mint Tea
This beautiful, easy-to-drink herbal tea recipe features dried hibiscus petals, fresh mint leaves, and lemon juice. It is delicious served hot or cold.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring water to a boil in a stovetop kettle or saucepan. Off heat, add mint leaves, hibiscus petals, and lemon juice; stir once or twice, then cover. Steep before serving, 3 to 5 minutes. Serve either hot or iced.'}
Nutrition Facts
Per serving (3 servings total)