Herbs de Provence
Herbs de Provence is a classic blend of dried herbs used in French and Mediterranean cooking with roasted vegetables, grilled fish, stews, and salads.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Grind rosemary and fennel seed in a spice grinder; transfer to a mixing bowl.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Add savory, thyme, basil, marjoram, lavender, parsley, oregano, tarragon, and bay powder to the bowl; stir well. Store in an airtight container between uses.'}
Nutrition Facts
Per serving (48 servings total)