Heirloom Blueberry Cake
This heirloom blueberry cake recipe is always a crowd-pleaser, since the blueberry cake is quick and easy to prepare, and the berries are in season.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9x13-inch baking dish.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine flour, sugar, blueberries, buttermilk, oil, eggs, baking powder, cinnamon, and salt in a large bowl, stirring after each addition. Pour batter into the prepared baking dish.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Bake in the preheated oven until a toothpick inserted into center comes out clean, 35 to 45 minutes.'}
Nutrition Facts
Per serving (16 servings total)