Hearty Vegetarian Lentil Stew
This lentil stew is brimming with chunky vegetables, tender lentils, and flavorful spices for a hearty and satisfying one-pot vegan meal.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring water and lentils to a boil in a large saucepan. Cover, reduce heat to low, and simmer until tender, 15 to 20 minutes. Increase heat to high, add wine, and let it sizzle and bubble for 1 minute. Reduce heat to medium-low, cover, and simmer for 3 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Stir in carrots, celery, vegetable broth, diced tomatoes, onion, bell pepper, cabbage, tomato paste, brown sugar, curry powder, garlic, onion powder, salt, pepper, and cumin. Cook, stirring frequently, until flavors are well blended and vegetables are tender, 45 minutes to 1 hour.'}
Nutrition Facts
Per serving (18 servings total)