Hearty Ham Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients. Preheat the oven to 350 degrees F (175 degrees C). Grease an 11x7-inch baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Bring a large pot of salted water to a boil. Cook potatoes in boiling water until tender but firm, about 15 minutes. Drain and cool.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Combine potatoes, ham, corn, and parsley in a large bowl; set aside.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Heat butter in a large saucepan over medium-high heat. Sauté onions in hot butter for 2 minutes, then stir in flour until blended. Pour in milk slowly, stirring constantly; season with pepper. Bring to a boil. Cook and stir for 2 minutes.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Pour over ham mixture; stir until combined. Pour into the prepared baking dish.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Bake, covered, in the preheated oven for 25 minutes. Uncover the dish and sprinkle with cheese. Continue baking until cheese is melted, 5 to 10 minutes more.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Enjoy!'}

📊 Nutrition Facts

Per serving (6 servings total)