Ham and Cheese Slab Pie
🍽️ Dinner 🔥 Medium

Ham and Cheese Slab Pie

Ham and cheese are layered between crescent roll dough and baked into a golden ham and cheese slab pie, a crowd-pleaser at any party.

Prep Time
15 min
Cook Time
15 min
Total Time
30 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat oven to 350 degrees F (175 degrees C). Spray a 9x13-inch baking sheet with cooking spray.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Unroll 1 package crescent roll dough onto the baking sheet. Pinch seams together and stretch to fit the baking sheet. Cover dough with a layer of Cheddar cheese slices. Top with ham and remaining Cheddar cheese slices.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Unroll second package of crescent roll dough onto a flat work surface. Pinch seams together. Place over the Cheddar cheese. Press edges with a fork to seal. Cut shallow slices into the top of the dough to allow steam to escape during baking.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Whisk egg and water together in a bowl; brush over dough. Sprinkle sesame seeds, salt, and pepper over egg wash layer.'}

  5. 5

    {'id': 'step_4', 'step': 5, 'text': 'Bake in the preheated oven until golden brown, about 15 minutes.'}

Nutrition Facts

Per serving (6 servings total)

804
Calories
39 g
Protein
31 g
Carbs
57 g
Fat
0 g
Fiber
2065 mg
Sodium
Source: https://www.allrecipes.com/recipe/257546/ham-and-cheese-slab-pie/
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