Ham and Beans

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Rinse beans; transfer to a large stockpot. Cover with cold water and let stand overnight or at least 8 hours. Drain and rinse beans.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Return beans to stockpot; add ham, onion, sugar, parsley, and cayenne pepper. Pour in enough water to cover and season with salt and pepper.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bring to a boil; reduce heat to low and simmer until beans are tender, adding more water if needed, about 1 1/2 to 2 hours.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Serve and enjoy!'}

📊 Nutrition Facts

Per serving (7 servings total)