Grilled Tuna

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Place tuna steaks and olive oil in a large resealable plastic bag. Seal, and refrigerate for 1 hour.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Preheat the grill for medium heat. When coals are very hot, scatter a handful of hickory or mesquite wood chips over them for flavor.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Lightly oil grill grate. Season tuna with salt and pepper, and cook on the preheated grill approximately 6 minutes, turning once.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Transfer to a serving platter, and drizzle with freshly squeezed lime juice. Serve immediately.'}

📊 Nutrition Facts

Per serving (4 servings total)