Grilled Pineapple Upside-Down Cake
These individual grilled pineapple upside-down cakes are a great dessert for your next BBQ party. Using store-bought shortcake makes for easy prep.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for medium-high heat.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place a 12x12-inch sheet of aluminum foil onto a work surface. Spoon brown sugar and butter in the center of the foil. Arrange pineapple ring over sugar-butter mixture and place cherry in the center. Top pineapple ring with inverted shortcake shell. Fold the foil around cake to form a packet.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Grill the packet sugar-side down on the preheated grill until sugar is caramelized and cake is hot, about 12 minutes.'}
Nutrition Facts
Per serving (1 servings total)