Grilled Onions and Potatoes
Potatoes and onions are mixed with garlic, mayo, and Parmesan cheese, wrapped in foil, and grilled to tender perfection in this great camping recipe.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for medium heat and lightly oil the grate.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine mayonnaise, Parmesan cheese, garlic, paprika, pepper flakes, salt, and black pepper in a large bowl. Add potatoes and onion; stir to completely coat.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Arrange aluminum foil squares on a work surface; coat each with cooking spray. Divide potato mixture among foil squares; fold foil to enclose mixture and crimp edges together to form secure packets.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook on the preheated grill until potatoes are tender, about 30 minutes.'}
Nutrition Facts
Per serving (4 servings total)