Grilled Italian Sausage
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Grilled Italian Sausage

A cast-iron skillet is all you'll need to make this quick, easy grilled Italian sausage recipe with peppers and onions โ€” ready to stuff into sub rolls.

Prep Time
10 min
Cook Time
15 min
Total Time
25 min
Servings
3

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Heat a cast-iron skillet over medium-high heat. Add sausage; cook, flipping every few minutes, until golden brown and an instant-read thermometer inserted into center reads at least 160 degrees F (70 degrees C), about 10 minutes. Transfer sausage to a plate, leaving drippings in the skillet.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Cook and stir onions and bell pepper in the same skillet until brown and tender, 5 to 10 minutes. Transfer to the plate with sausage.'}

Nutrition Facts

Per serving (3 servings total)

310
Calories
16 g
Protein
13 g
Carbs
22 g
Fat
2 g
Fiber
946 mg
Sodium
Source: https://www.allrecipes.com/recipe/272991/grilled-italian-sausage/
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