Grilled Eggplant and Zucchini

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for medium heat and lightly oil the grate.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Toss eggplant, zucchini, rosemary, salt, and black pepper together in a large bowl; drizzle with olive oil and toss to coat. Set aside in the refrigerator for 10 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Cook eggplant and zucchini on the preheated grill until tender, 2 to 3 minutes per side.'}

📊 Nutrition Facts

Per serving (6 servings total)