Grilled Corn on the Cob

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat an outdoor grill for high heat and lightly oil grate.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Peel back corn husks and remove silk.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place 1 tablespoon butter, salt and pepper on each piece of corn. Close husks.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Wrap each ear of corn tightly in aluminum foil.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook on the preheated grill, turning occasionally, until tender, about 30 minutes.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Serve hot and enjoy!'}

📊 Nutrition Facts

Per serving (6 servings total)

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