Grilled Cipollini Onions

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Fill a shallow dish with water; soak wooden skewers in water for 30 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, place onions, basil, olive oil, and seasoned salt in a large bowl; toss to coat onions. Refrigerate until flavors blend, 30 to 60 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Preheat an outdoor grill for medium-high heat and lightly oil the grate.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Thread onions onto the prepared skewers, weaving basil between onions.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Cook skewers on the preheated grill until onions are sweet and tender, about 10 minutes, flipping once.'}

📊 Nutrition Facts

Per serving (4 servings total)