Griddle-Style Philly Steak Sandwiches Recipe
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Griddle-Style Philly Steak Sandwiches Recipe

This griddle-style Philly steak sandwich recipe with mushrooms, onions, peppers, and provolone cheese help make sure it's a real crowd-pleaser.

Prep Time
5 min
Cook Time
15 min
Total Time
20 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat an electric griddle according to manufacturer's instructions or a stovetop griddle over medium-high heat; lightly grease surface.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Place mushrooms, onion, and bell pepper on half of griddle; place roast beef on other half. Cook and stir each half separately, chopping beef into smaller pieces, and seasoning with salt and seasoned salt.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Place provolone cheese over beef when vegetables tender and beef is hot until melted. Turn off griddle. Divide cheesy beef among rolls; top with mushroom mixture.'}

Nutrition Facts

Per serving (4 servings total)

741
Calories
50 g
Protein
77 g
Carbs
26 g
Fat
6 g
Fiber
2698 mg
Sodium
Source: https://www.allrecipes.com/recipe/80937/griddle-style-philly-steak-sandwiches/
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