Green Beans in Cider

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine green beans and cider in a microwave-safe bowl; cover with plastic wrap. Cook in microwave on high for 5 minutes; stir beans. Return to oven and cook until tender, 5 more minutes. Remove beans with a slotted spoon and transfer to a serving bowl; reserve cider.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat olive oil in a small skillet over medium heat; cook and stir bacon bits and onion in the hot oil until onion is tender, 5 to 10 minutes. Pour cider from green beans into the skillet; simmer until liquid is reduced, 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Spoon bacon mixture over green beans. Season with salt and black pepper.'}

📊 Nutrition Facts

Per serving (4 servings total)