Green Bean Casserole with Frozen Green Beans
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Green Bean Casserole with Frozen Green Beans

This green bean casserole recipe uses frozen green beans, condensed mushroom soup, sour cream, Swiss cheese, and seasonings for a rich side dish.

Prep Time
10 min
Cook Time
45 min
Total Time
55 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Mix beans, soup, milk, sour cream, cheese, 1/2 of the fried onions, garlic salt, soy sauce, and pepper together in a large casserole dish.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Cover and bake in the preheated oven for 30 minutes. Add more milk halfway through baking for a creamier consistency, if desired.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Top with remaining 1/2 of the fried onions; bake, uncovered, until bubbly, about 15 minutes more.'}

Nutrition Facts

Per serving (8 servings total)

178
Calories
4 g
Protein
12 g
Carbs
12 g
Fat
2 g
Fiber
615 mg
Sodium
Source: https://www.allrecipes.com/recipe/281788/green-bean-casserole-with-frozen-green-beans/
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