Greek Lemon Potatoes
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Greek Lemon Potatoes

Slow cooker Greek potatoes flavored with lemon are the ultimate side dish. Potatoes are roasted with lemon, mustard, oregano, and olive oil until they melt in your mouth.

Prep Time
10 min
Cook Time
75 min
Total Time
85 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Arrange potatoes in a single layer in a large baking dish or roasting pan.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Mix water, lemon juice, olive oil, mustard, oregano, salt, and pepper together. Pour over the potatoes and stir to coat.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven, carefully turning over halfway through, until potatoes are tender and nearly all excess liquid has evaporated, 75 to 90 minutes.'}

Nutrition Facts

Per serving (4 servings total)

399
Calories
6 g
Protein
53 g
Carbs
19 g
Fat
5 g
Fiber
151 mg
Sodium
Source: https://www.allrecipes.com/recipe/280709/greek-lemon-potatoes/
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