Greek Chicken Quinoa Bowl
For a fresh twist on Mediterranean cuisine, try this Greek chicken quinoa bowl, topped with Kalamata olives, roasted red pepper, cucumbers, and grape tomatoes.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Mix Greek yogurt, oregano, lemon juice, black pepper, and granulated garlic together in a large bowl. Add chicken and coat with yogurt mixture. Cover and refrigerate; let marinate 1 1/2 hours.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Combine chicken broth, quinoa, and garlic in a small saucepan and bring to a boil. Cover and reduce heat to low. Simmer until quinoa is tender and water is absorbed, about 20 minutes.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Set oven rack about 6 inches from the heat source and preheat the oven's broiler. Line a baking sheet with aluminum foil. Place peppers with cut sides down onto the prepared baking sheet.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Cook under the preheated broiler until the skin of the peppers has blackened and blistered, 5 to 8 minutes. Let peppers cool for a few minutes before slicing and placing in a bowl.'}
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5
{'id': 'step_4', 'step': 5, 'text': 'Place tomatoes, chickpeas, olives, and onion each into a separate bowl.'}
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6
{'id': 'step_5', 'step': 6, 'text': 'Preheat an outdoor grill for medium heat and lightly oil the grate.'}
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7
{'id': 'step_6', 'step': 7, 'text': 'Combine olive oil, vinegar, feta cheese, lemon juice, black pepper, oregano, dill, and granulated garlic in a bowl. Whisk dressing, making sure to break up feta cheese.'}
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8
{'id': 'step_7', 'step': 8, 'text': 'Grill chicken until no longer pink in the center and the juices run clear, 8 to 12 minutes. An instant-read thermometer inserted into the center should read at least 165 degrees F (74 degrees C). Remove from heat and let rest about 10 minutes.'}
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9
{'id': 'step_8', 'step': 9, 'text': 'Assemble 6 bowls by spooning quinoa into the bottom. Add cucumbers, roasted peppers, tomatoes, olives, chickpeas, and red onions around the perimeter of the bowl. Add chicken.'}
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10
{'id': 'step_9', 'step': 10, 'text': 'Whisk dressing really well and spoon equally over bowls.'}
Nutrition Facts
Per serving (6 servings total)