Grandma's Rice Pudding
Grandma's rice pudding recipe is a simple hot rice pudding served with cinnamon, It's made with long-grain rice, 2-percent milk, and evaporated milk.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring water and rice to a boil in a saucepan. Reduce heat to medium-low, cover, and simmer until rice is tender and water has been absorbed, about 20 minutes.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Add milk, evaporated milk, sugar, and butter; stir well and cook until creamy, about 20 minutes more. Sprinkle with cinnamon, then serve.'}
Nutrition Facts
Per serving (4 servings total)