Grandma's Hamburger Casserole

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat a large skillet over medium-high heat. Cook and stir ground beef in the hot skillet until browned and crumbly, 5 to 7 minutes; drain and discard grease.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Mix tomato sauce, sugar, garlic salt, and salt into the ground beef; simmer until flavors blend, about 20 minutes. Remove from the heat and cover the skillet.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'While the sauce is cooking, bring a large pot of lightly salted water to a boil. Cook egg noodles in the boiling water, stirring occasionally until cooked through but firm to the bite, 7 to 9 minutes. Drain.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'While the egg noodles are cooking, preheat oven to 350 degrees F (175 degrees C). Grease a 9x13-inch casserole dish.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Mix sour cream, cream cheese, and onion together in a bowl.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Layer 1/2 of the egg noodles into the prepared casserole dish. Top with 1/2 of the sour cream mixture, then 1/2 of the ground beef mixture. Repeat layers once more. Sprinkle Cheddar cheese over top.'}

7. 7

   {'id': 'step_6', 'step': 7, 'text': 'Bake in the preheated oven until cheese is melted and golden brown, 25 to 30 minutes.'}

📊 Nutrition Facts

Per serving (6 servings total)

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