Grandma's Drop Sugar Cookies
Grandma's drop sugar cookie recipe yields buttery, crispy, easy-to-make cookies with a hint of coconut and vanilla. The recipe makes four dozen cookies.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Gather the ingredients. Preheat the oven to 350 degrees F (175 degrees C).'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Beat sugar and butter together in a bowl with an electric mixer until smooth and creamy. Mix in flour, coconut flakes, vanilla extract, salt, and baking soda until dough is smooth.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Drop spoonfuls of dough onto a baking sheet.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until edges are lightly browned, about 10 minutes.'}
Nutrition Facts
Per serving (48 servings total)