Grandma Pat's Sauerkraut Hotdish
๐Ÿฝ๏ธ Dinner ๐Ÿ”ฅ Medium

Grandma Pat's Sauerkraut Hotdish

Grandma Pat's sauerkraut hotdish is a simple recipe that combines sauerkraut, ground beef, condensed soup, and egg noodles in one casserole dish.

Prep Time
5 min
Cook Time
65 min
Total Time
70 min
Servings
4

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C).'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat a large skillet over medium-high heat. Add ground beef, salt, black pepper, and onion salt; cook and stir until browned and crumbly, 5 to 7 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Combine ground beef, cream of chicken soup, and sauerkraut in a small casserole dish. Add noodles and water; stir to combine.'}

  4. 4

    {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until noodles are tender yet firm to the bite and casserole is heated through, about 1 hour.'}

Nutrition Facts

Per serving (4 servings total)

346
Calories
22 g
Protein
16 g
Carbs
21 g
Fat
1 g
Fiber
1188 mg
Sodium
Source: https://www.allrecipes.com/recipe/278602/grandma-pats-sauerkraut-hotdish/
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