Grandma Ethel's Rhubarb Crisp

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat the oven to 350 degrees F (175 degrees C). Grease a 9-inch square baking dish.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine rhubarb, white sugar, and flour in a large bowl; transfer to the prepared baking dish.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk flour, butter, and brown sugar together in a separate bowl until crumbly; sprinkle over rhubarb mixture.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Bake in the preheated oven until golden brown and bubbling, about 1 hour.'}

📊 Nutrition Facts

Per serving (8 servings total)