Gramma's Old-Fashioned Chili Mac
This old-fashioned chili mac is a family recipe made with ground beef, elbow macaroni, onion, kidney beans, bell pepper, and condensed tomato soup.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Bring a medium pot of lightly salted water to a boil. Add macaroni; cook in boiling water until tender yet firm to the bite, 8 to 10 minutes. Drain.'}
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2
{'id': 'step_1', 'step': 2, 'text': 'Place celery and bell pepper in a small saucepan; cover with water. Bring to a simmer over medium heat and cook until tender; drain.'}
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3
{'id': 'step_2', 'step': 3, 'text': 'Cook and stir ground beef in a large heavy skillet over medium heat until crumbly and evenly browned. Add onion; cook and stir until tender and translucent. Drain excess fat.'}
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4
{'id': 'step_3', 'step': 4, 'text': 'Add celery and bell pepper to beef-onion mixture in the skillet. Stir in diced tomatoes, condensed soup, kidney beans, and brown sugar until evenly combined; season with salt and pepper. Stir in macaroni and cook until heated through.'}
Nutrition Facts
Per serving (6 servings total)