Gluten-Free Chocolate Zucchini Waffles

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat a waffle iron according to manufacturer instructions.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Combine brown rice flour, sorghum flour, dark cocoa powder, baking powder, and cinnamon in a bowl.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whisk zucchini, soy milk, water, eggs, oil, and honey together in a large bowl; whisk in flour mixture until batter is evenly moistened.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Coat the preheated waffle iron with cooking spray. Ladle 1 cup batter into the waffle iron, close the lid, and cook until crispy brown, about 5 minutes. Repeat with remaining batter, coating with cooking spray between batches.'}

📊 Nutrition Facts

Per serving (13 servings total)