German Potato Salad with Chopped Ham

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Place potatoes into a large pot and cover with salted water; bring to a boil. Reduce heat to medium-low and simmer until just tender, about 20 minutes. Drain, transfer to a large bowl, and cool slightly.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Meanwhile, heat a large skillet over medium heat; add oil. Add sliced ham; cook until lightly browned with crispy, golden edges, about 5 minutes.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Fold ham, onion, vinegar, mustard, sugar, and chives into potatoes; season with salt and black pepper.'}

📊 Nutrition Facts

Per serving (6 servings total)