German Potato Pancakes

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Gather all ingredients.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Beat eggs, flour, baking powder, salt, and pepper together in a large bowl; stir in shredded potatoes and onion.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Heat oil in a large skillet over medium heat. Drop heaping tablespoonfuls of potato mixture into hot oil, working in batches. Flatten slightly by pressing with a spatula.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Cook until golden brown and crisp, about 3 minutes per side.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'Transfer to a paper towel-lined plate to drain. You can cover them very loosely with aluminum foil to hold in heat without steaming them.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Repeat with remaining potato mixture. Serve warm.'}

📊 Nutrition Facts

Per serving (6 servings total)