Frozen Vegetable Stir-Fry

Frozen Vegetable Stir-Fry

This quick stir fry with frozen veggies has a tasty Thai-style flavor thanks to the addition of soy sauce, peanut butter, and brown sugar.

Prep Time
5 min
Cook Time
5 min
Total Time
10 min
Servings
6

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Combine soy sauce, brown sugar, peanut butter, and garlic powder in a small bowl.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Heat oil in a large skillet over medium heat. Add frozen mixed vegetables; cook and stir until just tender, 5 to 7 minutes.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Remove from heat and fold in soy sauce mixture.'}

Nutrition Facts

Per serving (6 servings total)

88
Calories
4 g
Protein
14 g
Carbs
3 g
Fat
3 g
Fiber
345 mg
Sodium

Tags

publisher-tested
Source: https://www.allrecipes.com/recipe/222658/frozen-vegetable-stir-fry/
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