Frozen Shrimp in the Air Fryer

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Preheat an air fryer to 400 degrees F (200 degrees C) for 5 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'While the air fryer is heating, separate frozen shrimp if necessary and knock off any ice crystals that may have developed with a spoon.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Place a single layer of frozen shrimp, about 1/2 pound, in the cooking area of the preheated air fryer and cook for 4 minutes.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Combine melted butter, seafood seasoning, and cayenne pepper in a small bowl.'}

5. 5

   {'id': 'step_4', 'step': 5, 'text': 'When the timer sounds, brush each shrimp with seasoned butter, turn over, and brush the other side as well. Air-fry until shrimp are bright pink on the outside and the meat is opaque, 3 to 4 more minutes. Repeat with remaining shrimp.'}

6. 6

   {'id': 'step_5', 'step': 6, 'text': 'Garnish with parsley and lemon wedges.'}

📊 Nutrition Facts

Per serving (4 servings total)