Frozen Key Lime Pie
๐Ÿฐ Dessert ๐Ÿ’ช Hard

Frozen Key Lime Pie

This frozen key lime pie recipe is simple to make with eggs, sugar, sweetened condensed milk, and a graham cracker crust for an easy, no-bake dessert.

Prep Time
10 min
Total Time
130 min
Servings
8

Instructions

  1. 1

    {'id': 'step_0', 'step': 1, 'text': 'Beat egg yolks in a large bowl until very light and fluffy. Add sweetened condensed milk; beat until doubled in volume. Beat in lime juice; refrigerate yolk mixture until ready to use.'}

  2. 2

    {'id': 'step_1', 'step': 2, 'text': 'Beat egg whites in a large glass or metal bowl with an electric mixer until foamy; gradually add sugar and cream of tartar, continuing to beat until stiff peaks form.'}

  3. 3

    {'id': 'step_2', 'step': 3, 'text': 'Gently fold egg whites into yolk mixture until well blended; pour into crust and freeze. Serve frozen.'}

Nutrition Facts

Per serving (8 servings total)

247
Calories
6 g
Protein
34 g
Carbs
10 g
Fat
0 g
Fiber
204 mg
Sodium
Source: https://www.allrecipes.com/recipe/24116/frozen-key-lime-pie/
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