Fried Yellow Squash with Potatoes and Onions

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Heat oil in a large skillet over high heat until hot; reduce heat to medium. Add potatoes and onion; cook and stir until potatoes are lightly browned and partially cooked, 15 to 20 minutes.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Add squash, butter, paprika, black pepper, garlic powder, salt, and pepper flakes; cook until potatoes are golden brown, 15 to 20 minutes more, flipping occasionally. Serve potato-squash mixture using a slotted spoon.'}

📊 Nutrition Facts

Per serving (8 servings total)