Fresh Restaurant-Style Salsa
This fresh restaurant-style salsa recipe with tomatoes is easy to make in a food processor with a mix of ripe and canned Romas, onion, garlic, and peppers.
Instructions
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1
{'id': 'step_0', 'step': 1, 'text': 'Combine canned and fresh Roma tomatoes, onion, and garlic in the bowl of a food processor; pulse 5 times to chop. Add cilantro, serrano and jalapeΓ±o peppers, lime juice, salt, and cumin; process for 10 seconds. Pulse further until desired consistency is reached.'}
Nutrition Facts
Per serving (24 servings total)