Fresh Peach Dessert

👨‍🍳 Instructions

1. 1

   {'id': 'step_0', 'step': 1, 'text': 'Combine graham cracker crumbs, melted butter, and ½ cup sugar in a bowl until evenly moistened; set aside ¼ cup for topping. Press remaining graham crumb mixture into the bottom of a 9x13-inch baking dish and set aside.'}

2. 2

   {'id': 'step_1', 'step': 2, 'text': 'Heat marshmallows and milk in a large saucepan over low heat; stir until marshmallows are completely melted. Cool.'}

3. 3

   {'id': 'step_2', 'step': 3, 'text': 'Whip cream in a large bowl with an electric mixer until soft peaks form; beat in ⅓ cup sugar until stiff peaks form. Fold whipped cream into cooled marshmallow mixture until combined.'}

4. 4

   {'id': 'step_3', 'step': 4, 'text': 'Spread ½ marshmallow-cream mixture over crust. Arrange peaches on top; cover with remaining ½ marshmallow-cream mixture. Sprinkle with reserved graham crumb mixture. Refrigerate until serving.'}

📊 Nutrition Facts

Per serving (15 servings total)